Amuse Wine Dinner I Still Life Masters & Virginia Wines
Wed, Oct 9, 2024
6–9 pm
Amuse Restaurant
$175
Amuse is pleased to offer a special Still Life Masters & Virginia Wine dinner. This tasting menu is a journey through dishes inspired by still life pieces from the VMFA collection, including works by German, Flemish, and Dutch artists. In honor of Virginia Wine Month, Amuse is partnering with several outstanding Virginia wineries to present wine selections that complement the inspired dishes that will be served on this special, one-night-only menu. The evening will be hosted by Dr. Sylvain Cordier, VMFA's Paul Mellon Curator and Head of the Department of European Art. Dr. Cordier will bring to life the artistic masterpieces that inspired the menu.
Please note that, due to the nature of a tasting menu, not all dietary restrictions can be accommodated. Kindly reach out to us in advance with any dietary needs to ensure we are able to assist.
Tickets are required. If your plans change and you must cancel, tickets may be refunded up to 72 hours before the event.
Price is inclusive of food, beverage, tax, and service.
We hope to see you for this unforgettable celebration of food, wine, and art!